2 slices of bread
pie filling (homemade or store bought in a can)
Take one slice of bread and butter it. Sprinkle the butter side with sugar. Place it butter side down in the pie iron. Spoon the desired amount of pie filling on this slice of bread in the pie iron. Take another slice of bread and butter one side. Again, sprinkle the butter side with sugar. Place this slice of bread on top of the pie filling, butter side up. Close the pie iron, place in fire for a couple minutes on each side. Remove pie from iron and sprinkle the top with sugar.